The heat capacities of a poly(methyl methacrylate) hydrogel membrane for an artificial kidney have been determined over the range of temperatures from 228 to 298 K as a function of water content. At least two kinds of water were found : freezable water and nonfreezable water. The partial specific heat capacities of both waters were calculated from the dependence of heat capacity of the hydrogel on the water content. The heat capacities of freezable water were estimated to be 1.04 cal g(-1) K-1 at 298 K and 0.47 cal g(-1) K-1 at 228 K. The mobility must therefore be similar to that of bulk water at 298 K, though the melting temperature was lower than that of bulk water. Consequently, the freezable water was not assigned to bound water but to pore water for which the melting temperature was depressed due to interfacial tension. On the other hand, the heat capacities of nonfreezable water were estimated to be 1.02 cal g(-1) K-1 at 298 K and 1.06 cal g(-1) K-1 at 228 K. The mobility of the water would be similar to that of free water at both 298 and 228 K.