Applied Microbiology and Biotechnology, Vol.42, No.5, 713-717, 1995
Regulation of Beta-Xylosidase Formation by Xylose in Trichoderma-Reesei
The soft-rot fungus Trichoderma reesei forms beta-xylosidase (EC 3.2.1.37) activity during cultivation on xylan and xylose, but not on glucose. When mycelia precultivated on glycerol were washed and transferred to fresh medium without a carbon and nitrogen source, beta-xylosidase formation was induced by xylan, xylobiose and xylose. A supply of 4 mM xylose and a pH of 2.5 provided optimal conditions for induction. beta-Xylosidase accounted for the major portion of total extracellular protein under these conditions, and could be purified to physical homogeneity by a single anion exchange chromatography step. A recombinant strain of T. reesei that carries multiple copies of the homologous xylanase II-encoding gene has a six-fold increased xylanase activity, but forms comparable beta-xylosidase activities. This shows that the rate of xylan hydrolysis has no effect on the induction of beta-xylosidase. Methyl-beta-D-xyloside inhibited beta-xylosidase competitively and was a weak beta-xylosidase inducer. The induction by xylobiose and xylan was strongly enhanced by the simultaneous addition of methyl-beta-D-xyloside and xylan or xylobiose. The results suggest that a slow supply of xylose is a trigger for beta-xylosidase induction.