Applied Microbiology and Biotechnology, Vol.43, No.2, 330-335, 1995
Characterization of a Bacteriocin Produced by Streptococcus-Thermophilus St134
A pi-I-dependent adsorption/desorption technique was used to screen Streptococcus thermophilus strains for the production of bacteriocins. Agar-diffusion tests with S. thermophilus strains as targets identified 13 out of 41 strains as producers of antibacterial activity, Thermophilin A, the bacteriocin-like substance present in the culture supernatant of S. thermophilus ST134 was purified to homogeneity by ammonium sulfate precipitation and ion-exchange chromatography, followed by ultrafiltration. Thermophilin A is a relatively heat-stable and apparently glycosylated bacteriocin with a bactericidal mode of action against sensitive cells.
Keywords:LACTIC-ACID BACTERIA;PEDIOCOCCUS-ACIDILACTICI;LACTOBACILLUS-PLANTARUM;ANTIBACTERIAL ACTIVITY;PLASMID-LINKAGE;STRAIN;PURIFICATION