화학공학소재연구정보센터
Journal of Chemical Thermodynamics, Vol.39, No.4, 613-620, 2007
Interactions of some alpha-amino acids with tetra-n-alkylammonium bromides in aqueous medium at different temperatures
The densities and viscosities were measured for binary mixtures of 0.01 M aqueous tetramethylammonium bromide (TMAB) and tetraethylammonium bromide (TEAB) and ternary mixtures of glycine, DL-alanine and DL-valine (0.01 to 0.05 M) in 0.01 M-aqueous tetra-n-alkylammonium bromides at T = (298.15, 303.15, 308.15, and 313.15) K and at atmospheric pressure. The apparent molar volume, 0, was computed using the density data. The limiting apparent molar volume, phi(o)(v) of amino acids and the slope, S, were obtained using the Masson's equation. The transfer volume, phi(o)(v)(tr) of the amino acids and their side-chain contribution, phi(o)(v)(R) have also been determined. The viscosity data have been analyzed on the basis of the Jones-Dole equation, the viscosity A and B-coefficients and free energy of activation of viscous flow, per mole of solvent, Delta mu(o#)(1) and solute, Delta mu(o#)(2) have been evaluated. Both phi(o)(v) and Delta mu(o#)(2) vary linearly with increase in number of C atoms in the alkyl chain of the amino acids. This linearity is used to find the contribution of the zwitterionic end groups, (NH4+, COO-) and those of CH2 groups of side-chain to the phi(o)(v) and Delta mu(o#)(2). The variations of these parameters with concentration and temperature clearly suggests the role of alkyl cation on the solute-solvent interactions in aqueous medium. The structural influence of the large cations of quaternary ammonium salts upon solvent is also taken into consideration. (c) 2006 Elsevier Ltd. All rights reserved.