Biochemical and Biophysical Research Communications, Vol.285, No.4, 1012-1017, 2001
25-hydroxy-vitamin D metabolism in human colon cancer cells during tumor progression
RT-PCR analysis showed elevated expression of 25-hydroxyvitamin D1 alphaa-hydroxylase (1 alpha -OHase) and of 25-hydroxyvitamin D-24-hydroxylase (24-OHase) in well differentiated human colon carcinomas in comparison to normal mucosa. Further tumor progression is associated with a rise in 1 alpha -OHase but with no significant change in 24-OHase mRNA expression. Accordingly, HPLC analysis of 25-hydroxy-vitamin D-3 metabolism mi freshly isolated tumor cells indicated that well to moderately differentiated colon cancers in situ are able to produce 1 alpha ,25-dihydroxyvitamin D-3 (1 alpha ,25-(OH)(2)D-3) and convert it through 24-OHase activity into side-chain modified metabolites, 1,24,25-(OH)(3)-D-3 and 1,25-(OH)(2)-24-oxo-D-3. Likewise, 25-(OH)-D-3 is metabolized into 24,25-(OH)(2)D-3, 23,25-(OH)(2)D-3, and 23,25-(OH)(2)-24-oxo-D-3. Poorly-differentiated cancers expressed low levels of 1 alpha -OHase mRNA, whereas 24-OHase was even overexpressed. RT-PCR and HPLC analysis of vitamin D metabolism in primary culture cell clones strongly suggested that the extent of endogenously produced 1 alpha ,25(OH)(2)-D-3 was inversely related to 24-OHase activity, which could thus limit the antimitotic efficacy of la,25(OH)2-D3 particularly at late stages of colon cancer progression.
Keywords:1 alpha,25-dihydroxyvitamin D-3;large intestine;adenocarcinoma;primary culture;vitamin D metabolism;side-chain oxidation;vitamin D-1 alpha-hydroxylase;CYP 1 alpha;vitamin D-24-hydroxylase;CYP 24