The reactivity of the superoxide anion versus a series of substituted phenols was investigated in a common ionic liquid, 1-butyl-3-methylimidazolium bis(trifluoromethylsulfonyl)imide ([BMIm][TFSI]) and for comparison in dimethylformamide (+0.1 mol.L-1 of Bu4NPF6 as supporting electrolyte). On the whole, the mechanism of the reduction of O-2 in the presence of the different phenols was found to be very similar in [BMIm][TFSI] and in DMF: A 2-electron mechanism involving a succession of electrochemical and protonation steps. These steps are accompanied by the production of the corresponding phenolate that was identified through its oxidation potential. The reactivities of the phenols were observed to slightly differ in the two media. A qualitative analysis of the voltammogram allows a classification of the reactivities of the superoxide as a function of the phenols. As previously found in organic solvents, the protonation of superoxide by phenol is an uphill reaction that is rendered possible thanks to a subsequent irreversible electron transfer. Its pK(a) is estimated to be around 4-5 units lower than that of unsubstituted phenol.