Methane fermentation is considered one of the best placed biological processes to reduce volume of organic waste while keeping small sludge production and recovering energy. One of the disadvantages of early anaerobic digestion technologies was the long hydraulic retention time thus large capacity tanks were required to hold slow growing methanogenic bacteria. New technological attempts such as upflow anaerobic sludge blanket (UASB), fixed or fluidised bed and membrane bioreactor (MBR) appeared as countermeasures. Kubota's submerged anaerobic membrane biological reactor (KSAMBR) process has been developed in the last decade and successfully applied in a number of full-scale food and beverage industries. It consists of a solubilization tank and a thermophilic digestion tank, the latter incorporating submerged membranes. The biogas generated can be utilized for water heating via boilers. Both permeate and waste anaerobic sludge are further treated in wastewater treatment facilities. One of the main advantages of KSAMBR is that membranes retain the methanogenic bacteria while dissolved methane fermentation inhibitors such as ammonia are filtered out with the permeate. This makes the KSAMBR process very stable. Furthermore, the digester volumes can be scaled down to 1/3 to 1/5 of the conventional digesters provided that biomass is 3 to 5 times as concentrated. Applications include stillage treatment plants for Shouchu (Japanese spirits made front sweet potato, rice or other grains), potato processing sites, sludge liquor and food factory treatment plants. In summary, it is believed that KSAMBR offers the best possible solution combining the benefits of methane fermentation process with the performance of membrane technology. More details will be presented in the proceedings paper and in the presentation. (C) 2009 Elsevier B.V. All rights reserved.