Journal of Bioscience and Bioengineering, Vol.113, No.5, 611-613, 2012
Microbial beta-glycosylation of entacapone by Cunninghamella echinulata ATCC 9245
The purpose of this paper is to describe the glycosylation of entacapone by cultures of Cunninghamella echinulata ATCC 9245. This method is then applied in toxicological and pharmacological studies. The cultures were grown in a fluid PDSM medium for 7 days at 28 degrees C. After purification by silica gel flash column chromatography, the (E)-2-cyano-N,N-diethyl-3-(4-hydroxy-3-nitro-5-(3,4,5-trihydroxy-6-(hydroxymethyl)-tetrahydro-2H-pyran-2-yloxy)phenyl) acrylamide was identified by IR, mass spectroscopy and H-1 and (13) C NMR. The correct position and beta-configuration of the glucose was determined through HSQC, HMBC and NOE experiments. (C) 2012, The Society for Biotechnology, Japan. All rights reserved.
Keywords:Microbial glycosylation;Entacapone;Cunninghamella echinulata ATCC 9245;Biotransformation;Glycosylate entacapone