| 초록 |
Oysters are foods that contain a variety of nutrients called milk of the sea. Vitamins, calcium, iron and the like containing various nutrients. Enzyme used is Protamex (P), Alcalase (A), Neutrase (N), bromelain (B), was used as a transglutaminase (T). These are different from the reaction temperature and pH. DPPH radical scavenging activity of the positive control, and A is the BHT 93.65% 52.33% and 84.65% and the TA AN showed the scavenging by 51.83%. At this time, the concentration of the sample was used as 250 ~ 1000 mg / ml. In den by the same result it can be seen that has a bioactive.
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