학회 |
한국화학공학회 |
학술대회 |
2011년 봄 (04/27 ~ 04/29, 창원컨벤션센터) |
권호 |
17권 1호, p.242 |
발표분야 |
미립자공학 |
제목 |
A comparative study of grinding rate constant analysis on ground products during a stirred ball milling |
초록 |
The influence of the analysis conditions on grinding rate constant was investigated. We studied the comparative study on 3 kinds of grinding rate constants. The first is the effect of sample slurry concentration; the second is the submicron area of ground products focused and the third is the production of fine particles and the width of the particle size distribution produced during a stirred balling milling. The results show reasonably good agreement between the different analysis conditions. There is a discrepancy regarding the absolute values, which can be explained by the fact the techniques used are based on different analysis conditions. |
저자 |
최희규1, 김성수2
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소속 |
1창원대, 2하지이엔지 |
키워드 |
grinding rate constant; stirred ball mill; submicron
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E-Mail |
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