화학공학소재연구정보센터
학회 한국공업화학회
학술대회 2008년 봄 (05/09 ~ 05/10, 한양대학교(안산))
권호 12권 1호
발표분야 생물공학
제목 Mixed Sugars Fermentation from Hydrolyzed Red Seaweed with Yeasts
초록 Recently, red seaweed attracts growing interests as 3rd generation biomass due to their notable characteristics e.g. no lignin, CO2 fixation ability, and high carbohydrate contents. Accordingly, Gelidium amansii known as one of the red seaweed can be depolymerized to produce mixed sugars such as glucose and galactose. In this session, we describe here the fermentation of mixed sugars derived from hydrolyzed G. amansii with S. cerevisiae DKIC413 and B. custersii H1-39, especially to evaluate factors affecting rates of sugars consumption as well as ethanol production. Fast rates have been observed using B. custersii H1-39, suggesting that it can be employed as one of the promising microbial candidates for the ethanol fermentation using G. amansii as a new bio feedstock for bio alcohol production.
저자 류현진, 김철, 이상균, 김용진, 윤정준, 김경수, 신명교
소속 한국생산기술(연)
키워드 Hydrolysate of Gelidium amansii; Ethanol fermentation; Brettanomyces custersii H1-39
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