화학공학소재연구정보센터
학회 한국고분자학회
학술대회 2007년 가을 (10/11 ~ 10/12, 일산킨텍스)
권호 32권 2호
발표분야 친환경 소재와 고분자 산업(환경관련 심포지움, 산학협동위원회)
제목 Development of Positive List Model for Food Contacting Polypropylene
초록 Polypropylene contains various kinds of additives, whose toxicity and safety should be closely monitored so that PP can be used for applications in contact with food and beverage. This study focuses on a systematic and comprehensive management system such as introduction of the positive list for the additives for food and beverage contacting PP. The positive lists of the developed countries such as USA, EU and Japan were carefully investigated and compared. The chemical structure, CAS number and synonyms of the additives in the positive list were listed to give information on them for the PP producers and for the PP processing engineers.
저자 심재훈, 이태화, 윤진산
소속 인하대
키워드 polypropylene; food
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