| 1 |
Polyphenol oxidase (PPO) and pectin methylesterase (PME) inactivation by high pressure carbon dioxide (HPCD) and its applicability to liquid and solid natural products
Benito-Roman O, Sanz MT, Illera AE, Melgosa R, Beltran S
Catalysis Today, 346, 112, 2020 |
| 2 |
Valorization of rice bran: Modified supercritical CO2 extraction of bioactive compounds
Benito-Roman O, Varona S, Sanz MT, Beltran S
Journal of Industrial and Engineering Chemistry, 80, 273, 2019 |
| 3 |
Pectin methylesterase inactivation by High Pressure Carbon Dioxide (HPCD)
Benito-Roman O, Sanz MT, Illera AE, Melgosa R, Benito JM, Beltran S
Journal of Supercritical Fluids, 145, 111, 2019 |
| 4 |
High pressure CO2 solubility in food model solutions and fruit juices
Illera AE, Sanz MT, Beltran S, Melgosa R
Journal of Supercritical Fluids, 143, 120, 2019 |
| 5 |
Studies of polyphenol oxidase inactivation by means of high pressure carbon dioxide (HPCD)
Benito-Roman O, Sanz MT, Melgosa R, de Paz E, Escudero I, Beltran S
Journal of Supercritical Fluids, 147, 310, 2019 |
| 6 |
Evaluation of HPCD batch treatments on enzyme inactivation kinetics and selected quality characteristics of cloudy juice from Golden delicious apples
Illera AE, Sanz MT, Beltran S, Melgosa R, Solaesa AG, Ruiz MO
Journal of Food Engineering, 221, 141, 2018 |
| 7 |
Effect of high pressure carbon dioxide on tomato juice: Inactivation kinetics of pectin methylesterase and polygalacturonase and determination of other quality parameters
Illera AE, Sanz MT, Trigueros E, Beltran S, Melgosa R
Journal of Food Engineering, 239, 64, 2018 |
| 8 |
Supercritical carbon dioxide extraction of quinoa oil: Study of the influence of process parameters on the extraction yield and oil quality
Benito-Roman O, Rodriguez-Perrino M, Sanz MT, Melgosa R, Beltran S
Journal of Supercritical Fluids, 139, 62, 2018 |
| 9 |
Microcellular polymer films based on cross-linked 1-vinyl-2-pyrrolidone and methyl methacrylate
Ruiz JAR, Vallejos S, Pascual BS, Ramos C, Beltran S, Garcia FC, Garcia JM
Journal of Supercritical Fluids, 140, 270, 2018 |
| 10 |
Phase behaviour of the pseudo-ternary system carbon dioxide plus ethanol plus fish oil at high pressures
Melgosa MR, Sanz T, Solaesa AG, Beltran S
Journal of Chemical Thermodynamics, 115, 106, 2017 |
