화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Quality and mold control of enriched white bread by combined radio frequency and hot air treatment
Liu YH, Tang JM, Mao ZH, Mah JH, Jiao SS, Wang SJ
Journal of Food Engineering, 104(4), 492, 2011
2 Resistance of Enterobacter sakazakii (Cronobacter spp.) to environmental stresses
Dancer GI, Mah JH, Rhee MS, Hwang IG, Kang DH
Journal of Applied Microbiology, 107(5), 1606, 2009
3 Microwave sterilization of sliced beef in gravy in 7-oz trays
Tang ZW, Mikhaylenko G, Liu F, Mah JH, Pandit R, Younce F, Tang JM
Journal of Food Engineering, 89(4), 375, 2008