검색결과 : 4건
No. | Article |
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1 |
TORC1 activity is partially reduced under nitrogen starvation conditions in sake yeast Kyokai no. 7, Saccharomyces cerevisiae Nakazawa N, Sato A, Hosaka M Journal of Bioscience and Bioengineering, 121(3), 247, 2016 |
2 |
Direct utilization of purple sweet potato by sake yeasts to produce an anthocyanin-rich alcoholic beverage Lee JY, Im YK, Ko HM, Chin JE, Kim IC, Lee HB, Bai S Biotechnology Letters, 37(7), 1439, 2015 |
3 |
On the Importance of Calcium and Magnesium-Ions in Yeast Sporulation Suizu T, Tsutsumi H, Kawado A, Murata K, Imayasu S Journal of Fermentation and Bioengineering, 77(3), 274, 1994 |
4 |
A Method for Direct Selection of Mating-Competent Clones from Mating-Incompetent Industrial Strains of Saccharomyces-Cerevisiae Nakazawa N, Tsuchihara K, Hattori T, Akita K, Harashima S, Oshima Y Journal of Fermentation and Bioengineering, 78(1), 6, 1994 |