화학공학소재연구정보센터
검색결과 : 10건
No. Article
1 Oscillatory shearing behavior of rocket leaves powder incorporated dough
Almusallam AS, Ahmed J, Nahar S, Chacko S
Korea-Australia Rheology Journal, 28(2), 149, 2016
2 Comparing compression and biaxial tests for bread dough
Qi FZ, Dai SC, Uthayakumaran S, Tanner RI
Journal of Non-Newtonian Fluid Mechanics, 198, 18, 2013
3 The effect of pre-test deformation on dough rheology
Tanner RI, Qi FZ, Uthayakumaran S, Dai SC
Rheologica Acta, 52(1), 33, 2013
4 Hydrogen absorption into Grade-2 titanium during crevice corrosion
Yan L, Noel JJ, Shoesmith DW
Electrochimica Acta, 56(4), 1810, 2011
5 Bread dough rheology: an improved damage function model
Tanner RI, Qi FZ, Dai SC
Rheologica Acta, 50(1), 75, 2011
6 The shear rheology of bread dough: modeling
Hicks CI, See H, Ekwebelam C
Rheologica Acta, 50(7-8), 701, 2011
7 Bread dough rheology and recoil I. Rheology
Tanner RI, Qi FZ, Dai SC
Journal of Non-Newtonian Fluid Mechanics, 148(1-3), 33, 2008
8 Bread dough rheology in biaxial and step-shear deformations
Tanner RI, Dai SC, Qi FZ
Rheologica Acta, 47(7), 739, 2008
9 Bread dough rheology and recoil 2. Recoil and relaxation
Tanner RI, Dai SC, Qi F
Journal of Non-Newtonian Fluid Mechanics, 143(2-3), 107, 2007
10 Integrated analysis of customer value of generation system reliability in India
Sarkar A, Shrestha RM
Energy Sources, 18(5), 569, 1996