830 - 856 |
Recent findings in pulsed light disinfection Kramer B, Wunderlich J, Muranyi P |
857 - 869 |
Aerobic metabolism in the genus Lactobacillus: impact on stress response and potential applications in the food industry Zotta T, Parente E, Ricciardi A |
870 - 880 |
Effect of biochanin A on corn grain (Zea mays) fermentation by bovine rumen amylolytic bacteria Harlow BE, Flythe MD, Aiken GE |
881 - 892 |
Antimicrobial assay and genetic screening of selected freshwater Cyanobacteria and identification of a biomolecule dihydro-2H-pyran-2-one derivative Srivastava A, Singh VK, Patnaik S, Tripathi J, Singh P, Nath G, Asthana RK |
893 - 899 |
Evaluation of the effectiveness of the potent bis-quaternary ammonium compound, 4,4-(,-hexametylenedithio) bis (1-octylpyridinium bromide) (4DTBP-6,8) on Pseudomonas aeruginosa Murakami K, Yumoto H, Murakami A, Amoh T, Viducic D, Hirota K, Tabata A, Nagamune H, Kourai H, Matsuo T, Miyake Y |
900 - 910 |
Lippia origanoides essential oil: an efficient and safe alternative to preserve food, cosmetic and pharmaceutical products Hernandes C, Pina ES, Taleb-Contini SH, Bertoni BW, Cestari IM, Espanha LG, Varanda EA, Camilo KFB, Martinez EZ, Franca SC, Pereira AMS |
911 - 920 |
Artepillin C and phenolic compounds responsible for antimicrobial and antioxidant activity of green propolis and Baccharis dracunculifolia DC Veiga RS, De Mendonca S, Mendes PB, Paulino N, Mimica MJ, Netto AAL, Lira IS, Lopez BGC, Negrao V, Marcucci MC |
921 - 931 |
Tulbaghia violacea Harv. plant extract affects cell wall synthesis in Aspergillus flavus Belewa V, Baijnath H, Frost C, Somai BM |
932 - 939 |
Thyme essential oil as an alternative mechanism: biofungicide-causing sensitivity of Mycosphaerella graminicola Ben Jabeur M, Somai-Jemmali L, Hamada W |
940 - 952 |
Isolation and characterization of Rhizobium sp strain YS-1r that degrades lignin in plant biomass Jackson CA, Couger MB, Prabhakaran M, Ramachandriya KD, Canaan P, Fathepure BZ |
953 - 963 |
Conversion of ammonia-pretreated switchgrass to biofuel precursors by bacterial-fungal consortia under solid-state and submerged-state cultivation Jain A, Pelle HS, Baughman WH, Henson JM |
964 - 973 |
Comparative studies on the fermentation performance of autochthonous Saccharomyces cerevisiae strains in Chinese light-fragrant liquor during solid-state or submerged fermentation Kong Y, Wu Q, Xu Y |
974 - 986 |
Zeolite-based, dry formulations for conservation and practical application of Paraburkholderia phytofirmans PsJN Berninger T, Mitter B, Preininger C |
987 - 996 |
An indoleacetic acid-producing Ochrobactrum sp MGJ11 counteracts cadmium effect on soybean by promoting plant growth Yu X, Li Y, Cui Y, Liu R, Li Y, Chen Q, Gu Y, Zhao K, Xiang Q, Xu K, Zhang X |
997 - 1008 |
Development of a qualitative real-time PCR for microbiological quality control testing in mammalian cell culture production Kleinschmidt K, Wilkens E, Glaeser SP, Kaempfer P, Staerk A, Roesti D |
1009 - 1019 |
Simultaneous lactic acidification and coagulation by using recombinant Lactococcus lactis strain Raftari M, Ghafourian S, Abu Bakar F |
1020 - 1028 |
First record of epizootics in the ocola skipper, Panoquina ocola (Lepidopera: Hesperiidae), caused by Isaria tenuipes in flooded rice fields of Central Brazil Mascarin GM, Dunlap CA, Barrigossi JAF, Quintela ED, de Noronha NC |
1029 - 1038 |
Environmental cues that induce the physiology of solid medium: a study on lovastatin production by Aspergillus terreus Avila N, Tarrago-Castellanos MR, Barrios-Gonzalez J |
1039 - 1047 |
Adsorption of norovirus and ostreid herpesvirus type 1 to polymer membranes for the development of passive samplers Vincent-Hubert F, Morga B, Renault T, Le Guyader FS |
1048 - 1056 |
Modelling the effect of pH and water activity in the growth of Aspergillus fumigatus isolated from corn silage Alonso V, Cavaglieri L, Ramos AJ, Torres A, Marin S |
1057 - 1070 |
Effect of postharvest practices including degreening on citrus carpoplane microbial biomes Gomba A, Chidamba L, Korsten L |
1071 - 1077 |
Occurrence of putative virulence genes on Arcobacter butzleri isolated from three different environmental sites throughout the dairy chain Piva S, Gariano GR, Bonilauri P, Giacometti F, Decastelli L, Florio D, Massella E, Serraino A |
1078 - 1091 |
Growth, biogenic amine production and tyrDC transcription of Enterococcus faecalis in synthetic medium containing defined amino acid concentrations Bargossi E, Tabanelli G, Montanari C, Gatto V, Chinnici F, Gardini F, Torriani S |
1092 - 1100 |
Translocation of Bacillus thuringiensis in Phaseolus vulgaris tissues and vertical transmission in Arabidopsis thaliana Garcia-Suarez R, Verduzco-Rosas LA, Del Rincon-Castro MC, Delano-Frier JP, Ibarra JE |
1101 - 1109 |
Biofilm formation, invasiveness and colicinogeny in locus of enterocyte and effacement negative O113:H21 Shigatoxigenic Escherichia coli dos Santos LF, Biscola FT, Goncalves EM, Guth BEC |
1110 - 1120 |
Application of bacteria from non-cultivated plants to promote growth, alter root architecture and alleviate salt stress of cotton Irizarry I, White JF |
1121 - 1121 |
Extremophiles: radiation resistance microbial reserves and therapeutic implications (vol 110, pg 851, 2011) Singh OV, Gabani P |