화학공학소재연구정보센터
홈 로그인 로그아웃 연락처 사이트맵
Journal of Industrial and Engineering Chemistry, Vol.55, 40-49, November, 2017
DOI10.1016/j.jiec.2017.06.014  Export Citation
Vineyard pruning waste as an alternative carbon source to produce novel biosurfactants by Lactobacillus paracasei
X. Vecino1, 2, †, L. Rodríguez-López2, E.J. Gudiña1, J.M. Cruz2, A.B. Moldes2, and L.R. Rodrigues1
  • 1CEB-Centre of Biological Engineering, University of Minho, 4710-057 Braga, Portugal
  • 2Chemical Engineering Department, School of Industrial Engineering (EEI), University of Vigo, Campus As Lagoas-Marcosende, 36310 Vigo-Pontevedra, Spain
E-mail:
Cellulosic sugars extracted from vineyard pruning waste (VPW) were used as a low-cost carbon source for biosurfactant production by Lactobacillus paracasei. The results obtained showed that when glucose from VPW was used, the biosurfactant was a glycolipopeptide, whereas when it was replaced by lactose the biosurfactant produced was a glycoprotein. Additionally, it was found that the extraction process, either with phosphate-buffer or phosphate-buffer saline, influenced the biosurfactant chemical structure and emulsion capacity. Overall, these results highlight the possibility of producing biosurfactants “a la carte” with the same strain but changing the carbon source, increasing its potential in different industrial applications.
Keywords:Vineyard pruning waste;Cellulosic sugars;Biosurfactant;Lactobacillus paracasei;Chemical composition
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