Journal of Applied Microbiology

Journal of Applied Microbiology, Vol.98, No.2 Entire volume, number list

ISSN: 1364-5072 (Print)

In this Issue (29 articles)

254 - 260	Inactivation of Staphylococcus aureus in raw milk cheese by combinations of high-pressure treatments and bacteriocin-producing lactic acid bacteria Arques JL, Rodriguez E, Gaya P, Medina M, Guamis B, Nunez M
261 - 271	Identification of genes and proteins induced during the lag and early exponential phase of lager brewing yeasts Brejning J, Arneborg N, Jespersen L
272 - 284	Growth and exopolysaccharide production during free and immobilized cell chemostat culture of Lactobacillus rhamnosus RW-9595M Bergmaier D, Champagne CP, Lacroix C
285 - 292	Importance of S-layer proteins in probiotic activity of Lactobacillus acidophilus M92 Frece J, Kos B, Svetec IK, Zgaga Z, Mrsa V, Suskovic J
293 - 298	Aerial release of bacteria from cot mattress materials and the sudden infant death syndrome Sherburn RE, Jenkins RO
299 - 307	Analysis of the expression of some stress induced genes in several commercial wine yeast strains at the beginning of vinification Zuzuarregui A, Carrasco P, Palacios A, Julien A, del Olmo M
308 - 317	Environmental inactivation of Cryptosporidium oocysts in catchment soils Davies CM, Altavilla N, Krogh M, Ferguson CM, Deere DA, Ashbolt NJ
318 - 323	Novel mutation method for increased cellulase production Chand P, Aruna A, Maqsood AM, Rao LV
324 - 331	Production of alternatives to fuel oil from organic waste by the alkane-producing bacterium, Vibrio furnissii M1 Park MO, Heguri K, Hirata K, Miyamoto K
332 - 343	Characterization of a new tyrosinase from Pycnoporus species with high potential for food technological applications Halaouli S, Asther M, Kruus K, Guo L, Hamdi M, Sigoillot JC, Asther M, Lomascolo A
344 - 350	Diversity of Staphylococcus aureus enterotoxin types within single samples of raw milk and raw milk products Loncarevic S, Jorgensen HJ, Lovseth A, Mathisen T, Rorvik LM
351 - 363	Relationship between physiochemical properties, aggregation and u.v. inactivation of isolated indigenous spores in water Mamane-Gravetz H, Linden KG
364 - 372	Characterization of Staphylococcus aureus mutants expressing reduced susceptibility to common house-cleaners Davis AO, O'Leary JO, Muthaiyan A, Langevin MJ, Delgado A, Abalos AT, Fajardo AR, Marek J, Wilkinson BJ, Gustafson JE
373 - 379	Legionella waterline colonization: detection of Legionella species in domestic, hotel and hospital hot water systems Leoni E, De Luca G, Legnani PP, Sacchetti R, Stampi S, Zanetti F
380 - 396	Land application of treated sewage sludge: quantifying pathogen risks from consumption of crops Gale P
397 - 405	Estimation of bioaerosol risk of infection to residents adjacent to a land applied biosolids site using an empirically derived transport model Brooks JP, Tanner BD, Gerba CP, Haas CN, Pepper IL
406 - 417	Generating microbial survival curves during thermal processing in real time Peleg M, Normand MD, Corradini MG
418 - 428	High level expression of a recombinant acid phytase gene in Pichia pastoris Xiong AS, Yao QH, Peng RH, Han PL, Cheng ZM, Li Y
429 - 439	Myxobacteria isolated in Israel as potential source of new anti-infectives Gaspari F, Paitan Y, Mainini M, Losi D, Ron EZ, Marinelli F
440 - 449	Comparison of the microbial population dynamics and phylogenetic characterization of a CANOXIS reactor and a UASB reactor degrading trichloroethene Tresse O, Mounien F, Levesque MJ, Guiot S
450 - 455	Evaluation of six commercial identification kits for the identification of Staphylococcus aureus isolated from bovine mastitis Zschock M, Nesseler A, Sudarwanto I
456 - 463	Production and characterization of a new bioemulsifier from Pseudomonas putida ML2 Bonilla M, Olivaro C, Corona M, Vazquez A, Soubes M
464 - 475	Effect of supplementing corn- or barley-based feedlot diets with canola oil on faecal shedding of Escherichia coli O157 : H7 by steers Bach SJ, Selinger LJ, Stanford K, McAllister TA
476 - 490	Link between spatial structure of microbial communities and degradation of a complex mixture of volatile organic compounds in peat biofilters Khammar N, Malhautier L, Degrange V, Lensi R, Godon JJ, Fanlo JL
491 - 497	Oxidant and SDS-stable alkaline protease from a halo-tolerant Bacillus clausii I-52: enhanced production and simple purification Joo HS, Chang CS
498 - 506	Destruction and injury of Escherichia coli during microwave heating under vacuum Yaghmaee P, Durance TD
507 - 515	The effects of the presence of stored product pests on the microfauna of a flour community Yezerski A, Cussatt G, Glick D, Evancho M
516 - 524	Comparison of bacteriophage and enteric virus removal in pilot scale activated sludge plants Arraj A, Bohatier J, Laveran H, Traore O
525 - 531	Flocculation onset in Saccharomyces cerevisiae: the role of nutrients Sampermans S, Mortier J, Soares EV