Journal of Applied Microbiology

Journal of Applied Microbiology, Vol.119, No.3 Entire volume, number list

ISSN: 1364-5072 (Print)

In this Issue (31 articles)

605 - 619	Metabolic engineering for isoprenoid-based biofuel production Gupta P, Phulara SC
620 - 631	Bacteriophages and bacteriophage-derived endolysins as potential therapeutics to combat Gram-positive spore forming bacteria Nakonieczna A, Cooper CJ, Gryko R
632 - 639	Cross-priming amplification for detection of bovine viral diarrhoea virus species 1 and 2 Kuta A, Wozniakowski G, Polak MP
640 - 654	Bacteria detected in the honeybee parasitic mite Varroa destructor collected from beehive winter debris Hubert J, Erban T, Kamler M, Kopecky J, Nesvorna M, Hejdankova S, Titera D, Tyl J, Zurek L
655 - 665	Comparison of the virucidal efficacy of peracetic acid, potassium monopersulphate and sodium hypochlorite on bacteriophages P001 and MS2 Morin T, Martin H, Soumet C, Fresnel R, Lamaudiere S, Le Sauvage AL, Deleurme K, Maris P
666 - 676	Water-soluble Moringa oleifera lectin interferes with growth, survival and cell permeability of corrosive and pathogenic bacteria Moura MC, Napoleao TH, Coriolano MC, Paiva PMG, Figueiredo RCBQ, Coelho LCBB
677 - 687	Antimicrobial and cytotoxic activity of red propolis: an alert for its safe use Lopez BGC, de Lourenco CC, Alves DA, Machado D, Lancellotti M, Sawaya ACHF
688 - 696	Inactivation of pathogenic bacteria inoculated onto a Bacto agar model surface using TiO2-UVC photocatalysis, UVC and chlorine treatments Yoo S, Ghafoor K, Kim S, Sun YW, Kim JU, Yang K, Lee DU, Shahbaz HM, Park J
697 - 710	Alternative treatment of vaginal infections - in vitro antimicrobial and toxic effects of Coriandrum sativum L. and Thymus vulgaris L. essential oils Bogavac M, Karaman M, Janjusevic LJ, Sudji J, Radovanovic B, Novakovic Z, Simeunovic J, Bozin B
711 - 723	Bacillus anthracis spores germinate extracellularly at air-liquid interface in an invitro lung model under serum-free conditions Powell JD, Hutchison JR, Hess BM, Straub TM
724 - 735	Overexpression of succinyl-CoA synthase for poly (3-hydroxybutyrate-co-3-hydroxyvalerate) production in engineered Escherichia coli BL21(DE3) Bhatia SK, Yi DH, Kim HJ, Jeon JM, Kim YH, Sathiyanarayanan G, Seo HM, Lee JH, Kim JH, Park K, Brigham CJ, Yang YH
736 - 743	Strain-dependent production of selected bioactive compounds by Cyanobacteria belonging to the Arthrospira genus Satora P, Barwinska-Sendra A, Duda-Chodak A, Wajda L
744 - 752	Autumnal increase in proportion of toxic Microcystis in Lake Taihu depends more on temperature adaptability than on effects of toxigenicity Hu L, Kong R, Xu X
753 - 762	Sun-screening bioactive compounds mycosporine-like amino acids in naturally occurring cyanobacterial biofilms: role in photoprotection Rastogi RP, Madamwar D, Incharoensakdi A
763 - 775	Biochemical analysis of respiratory metabolism in the heterofermentative Lactobacillus spicheri and Lactobacillus reuteri Ianniello RG, Zheng J, Zotta T, Ricciardi A, Ganzle MG
776 - 785	Modified chemically defined medium for enhanced respiratory growth of Lactobacillus casei and Lactobacillus plantarum groups Ricciardi A, Ianniello RG, Parente E, Zotta T
786 - 796	Genetic relatedness and recombination analysis of Allorhizobium vitis strains associated with grapevine crown gall outbreaks in Europe Kuzmanovic N, Biondi E, Bertaccini A, Obradovic A
797 - 808	Probiotic potentials of yeasts isolated from some cereal-based Nigerian traditional fermented food products Ogunremi OR, Sanni AI, Agrawal R
809 - 817	Oral application of lactic acid bacteria following treatment with antibiotics inhibits allergic airway inflammation Zhang Q, Ai C, Wang G, Liu X, Tian F, Zhao J, Zhang H, Chen YQ, Chen W
818 - 826	Lactobacillus kunkeei YB38 from honeybee products enhances IgA production in healthy adults Asama T, Arima TH, Gomi T, Keishi T, Tani H, Kimura Y, Tatefuji T, Hashimoto K
827 - 833	An assessment of the microbiological safety of fresh whole-leaf herbs from retail premises in the United Kingdom with a focus on Salmonella spp. Willis C, Sadler-Reeves L, Elviss N, Aird H, Fox A, Kaye M, de Pinna E, Lane C, McLauchlin J
834 - 844	Thermal inactivation kinetics of hepatitis A virus in homogenized clam meat (Mercenaria mercenaria) Bozkurt H, D'Souza DH, Davidson PM
845 - 852	Identification of high-risk Listeria monocytogenes serotypes in lineage I (serotype 1/2a, 1/2c, 3a and 3c) using multiplex PCR Nho SW, Abdelhamed H, Reddy S, Karsi A, Lawrence ML
853 - 858	Rapid differentiation of mycobacteria by simplex real-time PCR with melting temperature calling analysis Lin L, Yin X, Wang Q
859 - 867	Environmental assessment reveals the presence of MLB-1 human astrovirus in Uruguay Lizasoain A, Tort LFL, Garcia M, Gomez MM, Leite JPG, Miagostovich MP, Cristina J, Colina R, Victoria M
868 - 875	Physicochemical stability profile of Tulane virus: a human norovirus surrogate Arthur SE, Gibson KE
876 - 884	Removal of rotavirus and adenovirus from artificial ground water using hydrochar derived from sewage sludge Chung JW, Foppen JW, Gerner G, Krebs R, Lens PNL
885 - 893	Identification of pesticide varieties and concentrations by detecting characteristics of Chlorella pyrenoidosa Shao Y, Jiang L, Pan J, He Y
894 - 903	New filtration system for efficient recovery of waterborne Cryptosporidium oocysts and Giardia cysts Al-Sabi MNS, Gad JA, Riber U, Kurtzhals JAL, Enemark HL
904 - 904	Evaluation of microbial diversity in the pilot-scale beer brewing process by culture-dependent and culture-independent method (vol 118, pg 454, 2015) Takahashi M, Kita Y, Kusaka K, Mizuno A, Goto-Yamamoto N
905 - 905	Reconsideration of the derivation of Most Probable Numbers, their standard deviations, confidence bounds and rarity values (vol 109, pg 1660, 2010) Jarvis B, Wilrich C, Wilrich PT